Stirring the Pot: A Journey to the 7 Minute Thanksgiving Meal

Ruthie Cohen

After realizing her Thanksgiving dinners were not so Norman Rockwellian, Ruthie Cohen shed the expectation of “how things ought to be” and embraced the way things are. Preparing for Thanksgiving dinner has now become an ongoing celebration — and her utilitarian Stuffing Loaf, a means to an end. Click here to read the full story.

November 18, 2015

Stirring the Pot: Apples to Apples

Ruthie Cohen

Ruthie Cohen reflects on how rituals season our lives, such as the apple-picking pilgrimages she and her children used to take every fall. Although her children have “launched” (that is, left the nest), she continues to peel, core, and prepare, adding her own touches to a coveted recipe and remembering the smiling eyes of her apple-cheeked children. Click here to read the full story.

October 28, 2015

Two young girls bob for apples at a previous Bloomington Community Orchard Cider Fest. | Photo courtesy of Bloomington Community Orchard

Community Orchard Embodies the ‘Core Values’ of Bloomington

Jen Hockney Bratton

Cider Fest, on Saturday October 10, celebrates more than just the apples picked at the Bloomington Community Orchard. Jen Hockney Bratton’s article shows how the five-year-old project has influenced many lives in many ways, and what remarkable things are accomplished when a group of people align themselves with the “core values” of a community. Click here to read the full story.

October 8, 2015

Stirring the Pot: Craft a Recipe, Craft a Life

Ruthie Cohen

Hang out by the stove with Ruthie Cohen as she creates ratatouille from a pattypan squash that has been intimidating her for a week. In her food column, "Stirring the Pot," a Limestone Post exclusive, the mischievous sage contemplates the simple and often mysterious sauce of life, while always “respecting the alchemy.” Click here to read the full story.

September 30, 2015

Red Frazier bison graze in the summer heat. Photo by Ron Eid

Bring on the Bison: Natural, Nutritional Meat Making a Comeback in Indiana

Brian Hartz

Thanks to the efforts of the government and private individuals such as Zach Martin, owner of Red Frazier Bison Ranch in Greene County, America is once again a land where the buffalo roam — just in time for Indiana’s bicentennial next year. Click here to read the full story.