Sponsorship

Mark Anthony Kathurima

Mark Anthony Kathurima of MarkOneStudios is an internationally traveled, award-winning wedding and portrait photographer, who started his photographic journey shooting people on film. He has photographed all manner of subjects, from fashion to commercial work for architects and designers. Mark’s current business focus is to get back to his roots, photographing people as well as weddings and events, but he loves to travel and still shoots a wide variety of subjects for his other photographic pursuits and interests.

Posts by this contributor 3 results

Cathleen Paquet, a hairstylist at Hairstream Studio, styles a client's hair. She says this trade allows her "to connect with other people really deeply." | Photo by Mark Anthony Kathurima

Hair Apparent: Stylists Give More Than Good Looks

Mark Anthony Kathurima, Mark Anthony Kathurima

There’s more to hairstyling than remembering color formulas, proper angles for a cut, or how each client’s locks react to styling tools and chemicals. There’s the banter. And the bond. Jenny Elig looks into the strong relationships between hairstylists and their clients, which can include major life events — from house calls to the funeral home. Click here to read the full story.

May 23, 2017

Annie Corrigan (left), WFIU "Morning Edition" host and producer of WFIU’s weekly sustainable food program, "Earth Eats," and local food blogger and photographer Shelly Westerhausen are releasing cookbooks this spring. | Photo by Mark Anthony Kathurima

Two New Cookbooks Offer Local Flavors and Far-Flung Adventure

Mark Anthony Kathurima, Mark Anthony Kathurima

Ruthie Cohen takes a look at two new cookbooks by local authors: Earth Eats Real Food Green Living, by the producer of the WFIU radio show Earth Eats, Annie Corrigan, with Chef Daniel Orr; and Vegetarian Heartland: Recipes for Life’s Adventures, by food blogger Shelly Westerhausen. Ruthie says each book offers “carefully constructed recipes peppered with stories and reminiscences.” Click here for the full story and a few recipes.